
Japanese anchovy
Engraulis japonicus
- Usual depth2–40 m
- Water temperature9–29 °C
- Best monthsMarch, July, and September
- How commonOccasional
Photo credit: (c) Kingfisher, some rights reserved (CC BY-SA) · CC BY-SA · iNaturalist
About this species
The Japanese anchovy is a schooling fish in the family Engraulidae. It is common in the northwest Pacific Ocean, occurring in the Sea of Okhotsk, the Sea of Japan, the east coast of Japan, the Yellow Sea, and East China Sea. This species lives for 2–3 years, similar to the European anchovy.
Text from the Wikipedia article “Japanese anchovy”, licensed CC BY-SA 4.0. Read the article
Where and when
Where it has been recorded
Worldwide
Loading the map
Best months
Worldwide (open data)
- January: 6 records
- February: 9 records
- March: 19 records
- April: 11 records
- May: 18 records
- June: 13 records
- July: 28 records
- August: 18 records
- September: 27 records
- October: 15 records
- November: 9 records
- December: 11 records
Depth and water temperature
Depth
Mostly recorded at 2–40 m · Deepest record: 287.5 m
Water temperature
Recorded in surface water of 9–29 °C
Photos

(c) harum.koh, some rights reserved (CC BY-SA), uploaded by harum.koh · CC BY-SA · iNaturalist 
(c) りなべる, some rights reserved (CC BY) · CC BY · iNaturalist 
(c) harum.koh, some rights reserved (CC BY-SA) · CC BY-SA · iNaturalist
Names and classification
- English
- Japanese anchovy, Cape anchovy, Southern African anchovy
Names in 4 more languages
- Spanish
- Anchoa de Africa austral, Anchoa del Cabo, Anchoita japonesa, Boquerón
- French
- Anchois, Anchois de l'Afrique australe, Anchois japonais
- Japanese
- Katakuchiiwashi, カタクチイワシ
- Simplified Chinese
- 厚殼鱙, 姑仔, 日本鯷, 片口, 苦蚵仔, 苦蠔仔, 鰯仔, 鱙仔, 黑鱙
Other scientific names: Atherina japonica, Engraulis japonica, Engraulis zollingeri, Engraulus japonicus, Stolephorus celebicus, Stolephorus zollingeri
Similar species
Shorthead anchovyEncrasicholina heteroloba
- Buccaneer anchovy
Encrasicholina punctifer
- Commerson's anchovy
Stolephorus commersonnii
- Indian anchovy
Stolephorus indicus
- Longjaw thryssa
Thryssa setirostris
Sources and credits
Names and taxonomy: WoRMS (CC BY 4.0) and the GBIF Backbone (CC BY 4.0). Photos: iNaturalist observers, each under the licence shown (CC0, CC BY or CC BY-SA).
- Depth, temperature, months and maps: records from OBIS and GBIF under CC0 or CC BY.
- Descriptions: Wikipedia, licensed CC BY-SA, each linked to its article.
- Conservation status as published by GBIF (IUCN Red List).
- 888 open-data records from 1846 to 2014.
- Species data updated October 26, 2026.
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